Organic Olives with Garlic
Zelected Organic Olives with Garlic come from Greece and can be enjoyed as snacks with drinks or on a tapas board. Zelected Olives with Garlic are juicy, pitted olives from the Greek peninsula of Chalkidiki, stuffed with aromatic garlic. Chalkidiki olives are grown in northern Greece and are a green, incredibly tasty table olive. Chalkidiki is an olive that’s naturally fermented and has a unique flavor. Chalkidiki olives have a little extra bite compared to other olive types, which is a sign of quality. The combination of the lightly salted olive flavor and the bold character of the garlic delivers an intense, full-bodied taste experience. Pitted garlic olives are easy to use in cooking. Perfect as a snack, on a tapas board, in salads, or as a flavorful side for pasta dishes, pizza and oven-baked dishes.
A wonderful selection of delicious, flavourful olives
Zelected Foods offers a wide range of exciting olive varieties, with or without pits, and stuffed. Olives with pits are great as an aperitif and snack, and perfect for a tapas board or cheese board. Olives with pits are firmer and crunchier than pitted varieties.
Pitted olives are often easier and quicker to use in cooking, e.g. in pasta dishes, on pizza or in salads. Olives can also be stuffed with tasty fillings and enjoyed as small, delicious delicacies. Try this classic olive variety stuffed with garlic.
Which type of olives should I choose?
It can be hard to choose which olive variety is best. Olives offer a wide range of flavor nuances, and each variety has its own unique character, origin and history. Zelected Foods offers a wide selection and many different types of olives from small local producers in the Mediterranean region.
Which olive variety is best depends on what you’ll use your olives for and the taste you prefer. So taste your way to your own favorite among the best olives. Zelected Foods specializes in olives and offers a wide range of exciting olives.
Here you might find some varieties you haven’t tried before.
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| Energy | 531 kJ / 127 kcal |
|---|---|
| Fat | 11 g |
| Of which saturated fatty acids | 1.4 g |
| Carbohydrates | 5.0 g |
| Of which sugars | 0.5 g |
| Protein | 2.0 g |
| Salt | 2.7 g |
