
Organic Lentil Bolognese
Classic vegetarian dish
Organic lentil bolognese is a classic vegetarian dish. Just add a few other ingredients and you’ll have a super-easy organic meal that you can enjoy on your own or share with someone else. In a busy everyday life, it can be hard to find time to cook healthy, sustainable food. ØKOMAMA’s range of vegan dishes is developed for you if you want to eat organic and healthy—even when there isn’t much time for cooking. Easy food doesn’t have to be unhealthy or boring—give it a taste yourself.
How to make organic and vegan lentil bolognese in 10 min. Organic Lentil Bolognese is a delicious ready meal from ØKOMAMA, made with green lentils and spices, among other ingredients.
ØKOMAMA is the answer to every bean
If you’re looking for quick and easy food that’s also healthy and organic, ØKOMAMA is the answer to your prayers. In a busy everyday life, it can be hard to find time to cook tasty, sustainable food. With ØKOMAMA’s range of mixes for vegan dishes, the guilt is a thing of the past. The range is specially developed for those who want to eat organic—even when there isn’t much time for cooking. Easy food doesn’t have to be unhealthy or boring—quite the opposite! That’s why we’re happy and proud that more and more people are discovering ØKOMAMA’s green pantry. Give it a taste yourself.
The range consists of super-easy organic meal solutions for two people and includes classic vegan dishes such as:
Eat more pulses
In Denmark, unfortunately, we don’t eat enough legumes. Statistics show that on average we consume only around 2 g of cooked legumes per day, which is far below the recommended 100 g according to the Danish Veterinary and Food Administration’s official dietary guidelines. Legumes such as beans and lentils are a significant source of protein, fibre and vitamins. They also have a minimal impact on the climate and are both healthy and budget-friendly nutrition choices. With their high nutrient content, legumes are an excellent alternative to meat, adding great flavour and texture to dishes such as soups, stews and salads. It’s time we increase our consumption of these nutrient-rich foods to achieve a more balanced diet and contribute to both our own health and the well-being of the environment.
Pure organic food joy
ØKOMAMA is pure organic food joy, created out of love for tasty, organic foods. Inspired by the world’s great pantry, we source naturally grown quality foods, all harvested and cultivated with respect for our planet. From the world’s great pantry we bring you well-grown, natural quality foods, carefully selected and harvested with both a love of food and deep respect for our planet. These products are the result of careful cultivation and considerate handling, with a focus on sustainability and environmental awareness. Each product in the range tells its own unique part of the story of Økomama, as the green and sustainable alternative to conventional foods.
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| Energy | 263 kJ / 62 kcal |
|---|---|
| Fat | 0.5 g |
| Of which saturated fatty acids | 0.1 g |
| Carbohydrates | 9.9 g |
| Of which sugars | 1 g |
| Protein | 3.7 g |
| Salt | 0.99 g |
| Fibre | 3.3 g |











