Kalamata Extra Virgin Olive Oil

Zelected PDO Kalamata Olive Oil – flavourful quality from Greece

Zelected PDO Kalamata Olive Oil is a unique, flavourful extra virgin olive oil from the famous Kalamata region on the Peloponnese peninsula in Greece. Oil isn’t just oil – both taste and properties vary depending on the olive variety, soil and microclimate. Our PDO Kalamata Olive Oil is 100% Greek and extracted directly from olives using mechanical processes without chemical additives, ensuring a pure, rich and authentic taste.

Unique flavour profile

The special location on the Peloponnese peninsula gives the olive oil a fruity, aromatic flavour profile with notes of freshly harvested olives, grass and fresh olive leaves. Kalamata olives are known for their purple colour and intense olive flavour, making the oil an experience in itself. PDO stands for Protected Designation of Origin, which guarantees that every part of the harvest and production comes from the Kalamata region.

Perfect for salads and tapas

PDO Kalamata Olive Oil is ideal as a dressing for salads, where its fruity, full-bodied flavour highlights fresh vegetables. It also works perfectly as a dip for bread or as an accompaniment to a tapas board with cheeses, ham and olives. The taste of freshly harvested olives adds a luxurious touch that elevates any starter.

Pure quality from Kalamata

Zelected PDO Kalamata Olive Oil combines tradition, quality and taste. It’s a 100% Greek extra virgin olive oil that gives you the best of Kalamata – perfect for both everyday and festive meals. An oil you can enjoy directly and use in cooking, bringing out quality and flavour in all your dishes.