
Zelected Hojiblanca Olives
Enjoy delicious Hojiblanca olives with their firm texture and delicate flavour. The subtle almond notes add an elegant, authentic character that’s perfect for both everyday dishes and Mediterranean-inspired entertaining. Use them as a flavourful snack, in fresh salads, on the tapas table, or as part of an inviting antipasti platter. Hojiblanca olives are known for their mild, balanced flavour, which makes them popular in Spanish cuisine. An obvious choice if you want quality olives with plenty of flavour and an authentic touch of Southern Europe in your food.
Hojiblanca olives with authentic Mediterranean flavour
Hojiblanca olives are known and loved for their firm texture, mild flesh, and elegant almond notes. This popular olive variety originates from Spain and is an obvious choice for Mediterranean-inspired dishes. The green olives are carefully selected and deliver an authentic taste experience that’s perfect for both everyday meals and festive occasions.
Perfect for tapas, salads, and snacks
These flavourful Hojiblanca olives are incredibly versatile and can be used in many different ways. Serve them as a delicious snack straight from the bowl, or use them as part of an inviting tapas or antipasti platter. Their mild, balanced flavour also makes them ideal in fresh salads, pasta dishes, or as an accompaniment to cheese and charcuterie.
Their firm texture means they hold their shape beautifully in cooking, while adding an authentic touch of Southern Europe in every bite. The mild olive flavour with delicate almond notes creates a harmonious, premium taste experience.
Explore a wide selection of quality olives
At Zelected Foods, you’ll find a wide selection of high-quality olives – from classic green olives to exciting Mediterranean specialties. Whether you’re looking for olives for the tapas table, cooking, or as a flavourful snack, you’ll find a great range to suit every taste.
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| Energy | 673 kJ / 164 kcal |
|---|---|
| Fat | 16.9 g |
| Carbohydrate | 0.2 g |
| Of which sugars | 0 g |
| Protein | 1 g |
| Salt | 2.48 g |











