Provence Herbs

Herbes de Provence – Classic Mediterranean blend

Our Herbes de Provence is an aromatic spice blend that brings the best of Mediterranean cuisine straight into your kitchen. The blend consists of carefully selected herbs: savory, rosemary, thyme, marjoram, oregano, and basil, which together create a full-bodied, rounded, authentic flavor profile. Perfect for you if you love food with character and aroma.

This classic herb mix gives dishes an intense flavor that works brilliantly with grilled vegetables, oven-roasted meat, fish, poultry, soups, stews, and sauces, and can also be sprinkled over bread, pizza, or salads for extra aroma.

Flavor and usage tips

Our Herbes de Provence is ideal for food lovers who want to add authentic Mediterranean flavor to everyday dishes and gourmet experiences. One simple seasoning that elevates the taste of any dish.

With its versatility and aromatic profile, this blend is an essential in any kitchen that loves the simplicity and finesse of French cuisine.

• Grill rub: Rub the blend directly onto meat, fish, or vegetables before cooking.
• Grill marinade: Make a marinade by mixing Provence Herbs with olive oil, lemon, and a crushed garlic clove. This marinade is perfect for both grilling and oven dishes and adds complex flavor to chicken, lamb, and pork.
• Pot and oven dishes: Provence Herbs also works well in stews and with oven-baked vegetables.
• Salads and dips: In salads, Provence Herbs can be sprinkled directly over fresh vegetables or mixed into a vinaigrette to add an authentic Mediterranean vibe.
• Bread and pizza: Perfect as a topping on bread before baking and a flavorful sprinkle on pizza—or as a flavorful sprinkle on butter.

Try Herbes de Provence today and experience how these classic herbs can transform your meals into a true taste experience.