Organic Chili Pesto
Organic pesto with chili
Organic Chili Pesto is finely balanced between the heat of chili and the delicate taste of tomato. The pesto contains garlic, basil, parsley, and oregano, each contributing delicious aromas that elevate the whole pesto experience. Organic Chili Pesto is a tasty touch of Italian cuisine. Use the pesto as a spread on good bread, in pasta dishes, or as a dip for vegetable sticks. Also try seasoning chicken fillet with pesto and plain cream cheese, wrap with bacon, and bake the fillet in the oven.
A classic from Italy
Pesto is a beloved classic from Italian cuisine, known for its intense flavour, fresh aroma and versatile uses. Originally, pesto comes from Liguria, where traditional green pesto was made with basil, olive oil, garlic, cheese and nuts. Today, pesto comes in many varieties, but what they all share is that they add depth, richness and character to dishes with just a few simple ingredients.
Pesto – versatile flavor for many dishes
Pesto is a flavorful and versatile ingredient that can be used in a wide range of dishes and quickly elevate both everyday meals and dinner-party food. It’s especially popular with pasta, where it works as a quick, aromatic sauce that easily brings the dish together. On pizza, pesto can be used as an alternative to tomato sauce, as a flavorful base, or drizzled over the finished pizza for extra depth.
Pesto is also ideal for tapas, where it can be served as a dip, spread, or as an accompaniment to bread, cheese, and grilled vegetables. In burgers and sandwiches, pesto is a tasty alternative to classic dressings and adds juiciness and character. Finally, pesto adds an exclusive twist to a gourmet hot dog, where it works perfectly as a topping or in a creamy dressing. One simple ingredient with many possibilities.
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| Energy | 642 kJ / 155 kcal |
|---|---|
| Fat | 13 g |
| Of which saturated fatty acids | 1.5 g |
| Carbohydrates | 7.1 g |
| Of which sugars | 4.6 g |
| Protein | 1.5 g |
| Salt | 1.8 g |
