Creamy Chili/Ginger Pesto

A unique flavor combination

Zelected Creamy Chili Pesto with Ginger is an exciting, modern pesto where the heat of chili meets the fresh, lightly spiced warmth of ginger. The flavor is finely balanced, so the pesto is neither too hot nor too overpowering, but instead adds depth, warmth, and complexity to your dishes. The creamy consistency makes it easy to work with and ensures an even distribution of flavor—no matter how you use it.

Perfect for pasta and hot dishes

In pasta dishes, Zelected Creamy Chili Pesto with Ginger works as a flavorful, rich sauce. Toss it directly with freshly cooked pasta, optionally with a little pasta water, or combine it with cream for a rounder, creamier dish. The pesto pairs especially well with chicken, vegetables, and shrimp, where the chili’s heat and the ginger’s freshness give the dish an extra lift.

A new take on pizza

On pizza, the chili pesto can be used as an alternative or supplement to classic tomato sauce. It works as a base, as a flavor accent under the cheese, or as a topping after baking. The creamy texture and spiced flavor give your pizza an exciting twist and pair perfectly with meat, veg, and cheese.

Ideal for tapas and as a dip

For tapas, Zelected Creamy Chili Pesto with Ginger is perfect as a dip for veggie sticks, bread, or crunchy snacks. It can also be used as a spread on crostini or served with cheese and charcuterie. The pesto adds both warmth and creaminess, making your tapas spread more varied and inviting.

Flavor for burgers, sandwiches, and gourmet hot dogs

In burgers and sandwiches, the pesto works perfectly as a spread on good bread. It adds juiciness and character and is a delicious alternative to classic dressings. The pesto pairs especially well with chicken, pork, and vegetarian alternatives. In a gourmet hot dog, it adds an exclusive, spicy element that elevates the overall flavor experience.

Inspiration for oven dishes

Try seasoning a chicken fillet with Zelected Creamy Chili Pesto with Ginger and plain cream cheese, wrap it in bacon, and bake it in the oven. The result is a juicy, flavorful dish with a perfect balance of chili, ginger, and creaminess.