
Classic Basil Pesto Squeeze
This basil pesto comes in a handy squeeze bottle, making it easy to portion into your sandwiches or use as a garnish on your dishes.
We’re pesto specialists
With Denmark’s largest and widest selection of pesto, we’re not afraid to call ourselves pesto specialists. You can see our full range of pesto here.
A classic from Italy
Pesto is a beloved classic from Italian cuisine, known for its intense flavour, fresh aroma and versatile uses. Originally, pesto comes from Liguria, where traditional green pesto was made with basil, olive oil, garlic, cheese and nuts. Today, pesto comes in many varieties, but what they all share is that they add depth, richness and character to dishes with just a few simple ingredients.
Pesto for pasta
One of the most popular ways to use pesto is with pasta. Pesto works as a quick, flavourful sauce that easily brings the dish together. Toss it with freshly cooked pasta, optionally with a little pasta water, and add vegetables, chicken, fish or prawns. The result is a rich, aromatic pasta dish that’s both simple and delicious.
Pesto on pizza
Pesto is an obvious alternative or addition to tomato sauce on pizza. Use it as a base, drizzle it over the finished pizza, or pair it with cheese, vegetables and charcuterie. Pesto adds a fresh, herby flavour that gives the pizza a modern, Italian feel.
Pesto for tapas and antipasti
On a tapas table, pesto works perfectly as a dip, spread or flavour booster. Serve it with bread, cheese, charcuterie and grilled vegetables for a varied, inviting spread. Pesto ties the different elements together and adds depth and balance to the small dishes.
Pesto in burgers and sandwiches
In burgers and sandwiches, pesto is a tasty alternative to classic dressings. Spread directly on the bread or mixed with mayonnaise, pesto adds juiciness and character. It pairs perfectly with beef, chicken, fish and vegetarian alternatives, and lifts the flavour in both burgers and cold sandwiches.
Pesto in gourmet hot dogs
Pesto has also found its way into the modern gourmet hot dog. Use it as a topping or in a creamy dressing for an exclusive twist. Combined with quality ingredients, pesto gives the hot dog a refined, flavourful dimension.
A versatile ingredient in the kitchen
Pesto is an essential ingredient in the modern kitchen. Its versatility makes it great for both everyday meals and entertaining, and whether it’s used for pasta, pizza, tapas, burgers, sandwiches or gourmet hot dogs, pesto always adds plenty of flavour and Italian inspiration.
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| Energy | 2708 kJ / 657 kcal |
|---|---|
| Fat | 68 g |
| Of which saturated fatty acids | 6.4 g |
| Carbohydrates | 9.0 g |
| Of which sugars | 0.7 g |
| Protein | 2.8 g |
| Salt | 3.5 g |











